1 tbsp Oil
1 Onion, sliced
1 cup Mango or Mango Orange Juice
1 tin KOO Apricots
¼ cup All Gold Tomato Sauce
¼ cup Colman’s Worcestershire Sauce
1 tbsp Salt
3 tbsp Honey
2 tbsp Colman’s Dijon mustard
2-3 Chillies
2-3 kg Chuck