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blackberry amp apple pie RECIPES


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Blackberry & Apple Pie

  • Easy
  • Cooking Time: 30min
  • Preparation Time: 15min
  • Serves: 4 servings
Blackberry & Apple Pie

Ingredients:

  • 170 g shortcrust pastry, ready made
  • 1 can KOO Unsweetened Pie Apple Slices, drained
  • 1½ cups blackberries
  • Milk, to glaze

Kitchen gadgets:

Pie dish, dessert spoon, pastry brush

Method:

  1. Heat the oven to 220°c.
  2. Roll out the pastry to bigger than the circumference of the dish you are using. Place nearly all of the applies in a pie dish, scattering the blackberries evenly over the top sprinkle a dessert spoon of sugar over the berries , then place a layer of apple over that -- this is to stop the stain of the berries going through the pastry.
  3. Top the pie with the pastry and brush with a small amount of milk and drizzle a teaspoon or so of sugar over. Push the edges in or crimp to make it look good. Make a slight incision in the top, to allow any steam to escape while baking.
  4. Bake for about 30 - 35 minutes, until pastry is a light golden color. Be very careful as the fruit and sugar will be very hot.

Credit/Source:

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