With the weather warming up, and summer on our doorstep, it’s the perfect time to entertain family and friends with light summer snacks. Showcasing the wonderful versatility and variety of the KOO range, Chef Moira let her imagination take flight, and spoilt us with a fantastic array of refreshing mezze dishes. It was a fusion of flavours, and contrasting textures, as Chef Moira used quality KOO ingredients and her customary flair to create an aromatic hummus, a spicy bean and garlic pate, a rustic beetroot relish, and a vibrant asparagus, pea and mint pate.
Try these delicious dips at home and spoil your guests at your next summer social:
If you missed out on this exciting episode, click on the link below. Also tune into KOO on the Expresso Show every Tuesday and Friday morning between 6am and 8:30am for more recipe inspiration.