You don't need to break the bank to create food that is full of flavour and flair. All you need is a sprinkling of spice and the canned convenience and creativity of KOO. On the Expresso Show Chef Moira shared a special spicy salad that is kind on the taste buds and light on the pocket. She combined couscous, sweet potatoes, KOO Apricot Halves, KOO Sliced Beetroot, KOO Chickpeas, KOO Cocktail Onions and fragrant spices to create a magnificent Moroccan couscous salad. With a salad this sensational satisfaction is guaranteed!
Spice up your winter menu and try it for yourself:
Click on the link below to see how to assemble this aromatic and appetising salad. For more exciting and exotic dishes watch KOO on the Expresso Show every Tuesday and Friday morning between 6am and 8:30am.