Warm, dreamy and decadent, Chef Moira shared her tempting twist on a traditional feel-good dessert, bread and butter pudding. Using a dash of colour, a splash of imagination, divine KOO Peach Slices, playful blueberries, and crispy croissants, she created a delicious dessert that’s set to become a classic. It’s the perfect dessert for the festive season or your next Sunday roast.
Spoil your loved ones and try this luxurious dessert for yourself:
If you missed out on any of the deliciousness, click on the link below. Remember to tune into KOO on the Expresso Show every Tuesday and Friday morning between 6am and 8:30am for more tantalising recipes.