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REBECCA'S CHAKALAKA SALAD

  • Easy
  • Cooking Time: 5min
  • Preparation Time: 15min
  • Serves: 6 people
REBECCA'S CHAKALAKA SALAD

Ingredients:

  • 2 onions, chopped
  • 2 yellow peppers, chopped
  • 2 red peppers, chopped
  • 1 pineapple, cubed
  • 2 cans 410g KOO BAKED BEANS IN HOT CHAKALAKA SAUCE
  • Handful of coriander, chopped

Kitchen gadgets:

Mixing bowl, Frying pan

Method:

  1. Fry the onions, until brown and soft.
  2. Mix all the ingredients together well in a serving dish.
  3. Keep aside some of the coriander to garnish the salad sprinkle over the top, just before serving.
  4. Spoon over the pap and meat, or serve as a side dish.

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